Ingredients
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20 -25 cheap coconut cookies
1 (14 ounce) can sweetened condensed milk
1 (16 ounce) carton sour cream
1 (4 ounce) package instant vanilla pudding
2 teaspoons lemon juice
3 -4 bananas
Preparation
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break each cookie into 3 or 4 smaller pieces.
place 5 cookies in a ziplock and crush finely.
mix condensed milk -- sour cream -- pudding mix and lemon juice together.
cover the bottom of a pie plate or bowl with cookie pieces cut two bananas into slices and spread over the cookies.
spread half the pudding mix over the dish.
repeat with another layer.
sprinkle cookie crumbs over the top for a finishing touch.
chill for at least 4 hours.
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