Little Dixie Pound Cake - cooking recipe

Ingredients

3 tablespoons butter, not margarine,softened
6 tablespoons sugar
1 egg
6 tablespoons flour
1 pinch baking soda
7 teaspoons buttermilk
1/4 teaspoon vanilla extract
1/8 teaspoon orange extract

Preparation

Cream butter and sugar together.
Beat in egg.
Combine flour and baking soda.
Alternately add flour mixture and buttermilk to creamed mixture; add extracts.
Pour into greased 5-3/4\" x 3\" x 2\" loaf pan.
Bake at 350F for 35 min or until tester comes out clean.
Cool for 10 min, remove to wire rack and cool.