Orange Coconut Muffins - cooking recipe

Ingredients

MUFFINS
1 1/2 cups all-purpose flour
1/4 cup sugar
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/3 cup orange juice
1/4 cup margarine, melted
1 egg
1 (11 ounce) can mandarin orange segments, drained
TOPPING
1/3 cup flaked coconut
1/4 cup sugar
1 tablespoon margarine, softened
1/2 teaspoon grated orange peel

Preparation

Heat oven to 375 degrees Fahrenheit.
In a large bowl combine flour, sugar, baking powder, baking soda, and salt.
In medium bowl combine orange juice, melted margarine, and egg.
Add to flour mixture just until moistened.
Gently stir in drained orange segments.
spoon into greased or paper-lined muffin pans, filling about 2/3 fill.
In small bowl stir together coconut, sugar, margarine, and orange peel.
sprinkle evenly on top of each muffin.
Bake for 18-23 minutes or until lightly browned.