Deluxe Bacon Burgers - cooking recipe

Ingredients

2 large carrots (grated)
1 large onion (grated)
1 cup instant mashed potatoes
2 eggs, lightly beaten
1 garlic clove, minced
1 teaspoon salt
pepper, to taste
2 lbs lean ground beef
8 slices bacon
8 hamburger buns

Preparation

In a large bowl, combine the first several ingredients.
Crumble beef over mixture and mix gently.
Shape into 8 patties.
Wrap a bacon strip around each patty; secure with toothpicks.
In a large skillet, cook burgers until meat is no longer pink and bacon is crisp.
Remove toothpicks, place burgers on buns and garnish with your favorite condiments.