Pear Chia Seed Pudding - cooking recipe

Ingredients

1/4 cup chia seeds
3/4 cup almond milk
1/4 cup Greek yogurt
1 tablespoon pure maple syrup
1 teaspoon vanilla extract
2 tablespoons goji berries
1 pear
1 teaspoon cinnamon
2 tablespoons sliced almonds
2 tablespoons coconut flakes

Preparation

In a bowl mix the almond milk, greek yogurt, maple syrup and vanilla really well. Stir in the chia seeds.
Pour into two bowls or glass jars and refrigerate overnight. The next day chop the pear into small pieces and sprinkle with cinnamon. Layer goji berries, pear, almond flakes and coconut flakes over the puddings and top with a little maple syrup.