Teeny Tiny Tuna Melts - cooking recipe

Ingredients

1 (6 ounce) can solid white tuna packed in water, drained, flaked
1/4 cup mayonnaise
1/4 cup celery, finely chopped
48 whole wheat crackers (Ritz round crackers)
1/2 cup sharp cheddar cheese, shredded
1/2 teaspoon black pepper

Preparation

Mix tuna, mayonnaise and celery until well blended.
Top each cracker with 1 teaspoon of the tuna mixture.
Sprinkle top with 1/2 teaspoon of cheese.
Place 6 topped crackers on microwaveable plate.
Microwave on HIGH 15 seconds or until topping is heated through and cheese is melted.
Or place all the topped crackers on a baking sheet and bake at 350 degrees Fahrenheit for about 5 minutes to heat through.
Sprinkle top of crackers with black pepper.
Repeat with the remaining topped crackers if using microwave.
Enjoy!