Authentic South Florida Cuban Sandwiches - cooking recipe

Ingredients

6 cuban rolls
1 lb sliced ham
1 lb sliced roasted pork
1 lb sliced turkey breast
1/2 lb sliced swiss cheese
pickle, slices
mustard
butter or margarine

Preparation

Heat up Panini Grill.
Slice each cuban roll in half and spread a thin layer of butter on outside bottom and top of each sandwich.
Separate the meats and cheeses into 6 portions. Layer bottom half with Ham, Roast Pork, Turkey Breast, and Swiss Cheese.
Top with sliced pickles.
Spread mustard on inside top of cuban roll.
Press down sandwich.
Place on heated grill and smoosh down so sandwich remains even.
Cook until flattened and golden brown.
Makes 6 Cuban Sandwiches.
Enjoy!