Ingredients
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1 loaf unsliced Italian bread (1 lb.)
1/4 - 1/3 cup pizza sauce
1 1/2 teaspoons italian seasoning
1 medium green bell pepper, thinly sliced
4 slices cooked ham
10 slices salami
30 slices pepperoni
4 slices cheddar cheese
4 slices mozzarella cheese
4 slices American cheese
Preparation
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Slice the bread horizontally in half.
Spread the pizza sauce onto the bottom half of the loaf.
Sprinkle with Italian seasoning.
Layer as follows: green pepper, ham, salami, pepperoni, and cheese; sprinkle with salt/pepper if desired.
Replace bread top.
Place sandwich on a baking sheet.
Bake at 425\u00b0 for 12-15 minutes or until the cheese is melted.
Slice and serve warm.
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