Chocolate Ice Cream - cooking recipe

Ingredients
    1 can sweetened condensed milk
    1 (8 ounce) carton Cool Whip
    1/2 gallon dutch chocolate milk
Preparation
    Pour into ice cream freezer and fill to top with milk.
    Add ice and ice cream salt around ice cream freezer and freeze until firm (you can tell when it's done,will be harder to crank ice cream freezer, or do it easy and use electric ice cream freezer) Makes 1 gallon (may add 1 pkg. instant chocolate pudding if a more chocolate taste is desired).

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