Low Carb " Waldorf" Salad - cooking recipe
Ingredients
-
2 cups jicama, diced
1/2 cup craisins
1/2 cup walnuts, chopped
4 stalks celery, sliced
1/2 cup low-fat mayonnaise
3 tablespoons sugar
1 teaspoon cinnamon
1 teaspoon lemon juice
water, to blend
Preparation
-
Mix all ingredients except water. Add water to thin mayonnaise.
Refrigerate to blend flavors. Adjust seasonings.
Leave a comment