Peach Jello Salad - cooking recipe

Ingredients

1 package peach Jello
1 1/2 cups boiling water
1 (3 ounce) package cream cheese
3 tablespoons sugar
1 dash salt
1 teaspoon vanilla
1 teaspoon lemon juice
1 (8 ounce) can crushed pineapple

Preparation

Mix together the peach jello, boiling water and cream cheese, then cool.
Add the sugar, salt, vanilla and lemon juice.
Mix well.
Add the crushed pineapple, along with the juice.
Chill.