Black Beans And Tomatoes In Balsamic - cooking recipe

Ingredients

1 (15 ounce) can black beans, drained and rinsed
2 cups cherry tomatoes or 2 cups grape tomatoes, sliced in half
2 green onions, green and white parts, minced
1 garlic clove, minced
2 tablespoons balsamic vinegar
1 tablespoon red wine vinegar

Preparation

Combine everything together in a bowl.