Slow Cooker Beef Barley Soup - cooking recipe

Ingredients

1 lb beef stew meat
1 1/4 cups chopped carrots
1 1/4 cups chopped onions
3/4 cup chopped celery
5 cups water
1 teaspoon parsley flakes
1/4 teaspoon pepper
1 teaspoon sugar
2 tablespoons beef bouillon powder
1/2 cup pearl barley
1 (28 ounce) can diced tomatoes, drained

Preparation

Place all ingredients in slow cooker in order given.
Cook on Low for 8-10 hours or High for 4-5 hours.