Pass-It-Along Black Bean Burritos - cooking recipe

Ingredients

2 tablespoons olive oil, for sauteing
1 small onion, chopped
1 -2 garlic clove, minced
1 small red pepper, chopped
1 jalapeno pepper, minced (add more if you like it hot)
1 (14 1/2 ounce) can black beans
1 lime, sliced
4 -6 tortillas (depending on how you load them up)
1 -2 tomatoes, chopped (optional)
salsa (optional)
hot sauce (optional)
sour cream (optional)
cheddar cheese (optional)

Preparation

In medium-large frying pan, heat oil over medium.
Cook onion and garlic, about 2 min, until just becoming transparent.
Add peppers and heat until soft.
Add black beans until everything is hot.
Squeeze 1/2 of lime juice over all ingredients just before serving.
Warm tortillas, add optional ingredients, and top with bean mixture.
Squeeze more lime juice over everything before folding up burrito style.
Enjoy.