Firecracker Broccoli - cooking recipe

Ingredients
    1 tablespoon sesame oil (or vegetable oil if you don't have sesame oil on hand)
    2 cups broccoli florets
    1/4 cup vegetable stock
    1 dash salt (optional)
    1 tablespoon sweet and hot garlic sauce (Sweet and Hot Garlic Sauce)
Preparation
    Heat the sesame oil on medium-high in a skillet for about a minute, or just until it starts to smoke.
    Add the broccoli and cook until it's shiny and bright green, stirring frequently (about 1 minute).
    Add the veggie stock and salt and cover.
    Turn to medium and cook about two minutes; the broccoli should be slightly tender but still crunchy.
    Toss with Sweet and Hot Garlic Sauce and remove from heat.
    Serve hot, warm, at room temp, cold -- Enjoy!

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