Bologna Spread - cooking recipe

Ingredients

1 lb deli bologna (I usually get garlic bologna)
1 (2 ounce) package cheese, not shredded (you can use whatever you like, I usually get Colby Jack)
6 hardboiled egg, peeled
1 cup Miracle Whip
1/2 cup pickle relish (optional)

Preparation

Cut the bologna and cheese into large chunks.
Using a meat grinder, grind the bologna, cheese, and eggs into a large bowl.
Add Miracle Whip and pickle relish and stir until mixed well.
Serve on crackers or make a sandwich with the spread.