Cranberry Wild Rice - cooking recipe

Ingredients

1 cup onion, chopped
2 tablespoons butter
1 (16 ounce) can ocean spray whole berry cranberry sauce
2 (6 ounce) packages uncle bens original long grain and wild rice blend
1 1/2 cups thinly sliced celery

Preparation

Cook onion in butter in 10\" skillet until tender but not brown.
Break up cranberry sauce with a fork and add enough water to cranberry sauce to make 41/4 cups.
Add cranberry sauce, rice and seasoning packets to skillet; stir. Bring to a boil.
Cover tightly and cook over low heat until all liquid is absorbed; about 25 minutes. Stir in celery. Serve.