Brown Sugar & Bacon Roasted Squash - cooking recipe

Ingredients

1 -2 acorn squash
1 cup brown sugar
1/4 cup melted butter
4 -5 slices bacon

Preparation

Preheat oven to 350*.
Cut squash in half, scoop out seeds.
Lay on cookie sheet or roasting pan.
Mix 1 cup brown sugar with half stick (1/4 cup) melted butter and sprinkle inside each squash half.
Lay bacon strips across each half.
Bake in oven 45-50 minutes until squash is tender.