Beef Tater Tot Casserole - cooking recipe

Ingredients

1 lb ground beef
1 medium onion, diced
1 (16 ounce) package tater tots
1 (10 1/2 ounce) can condensed golden mushroom soup
1 cup shredded cheese
cajun salt, to taste
garlic powder, to taste
black pepper, to taste

Preparation

Dice onion. Brown hamburger meat and onion, add cajun salt, garlic powder, and black pepper to taste. Drain any grease.
On the bottom of 9x13 pan, layer meat and onion mix. Layer tater tots on top of meat. Pour/spoon soup over tater tots. Top with cheese.
Bake at 350 degrees for 30 minutes.