Shrimp Crescents - cooking recipe

Ingredients

1 (8 ounce) package cream cheese
1 cup finely chopped cooked shrimp
1/3 cup grated parmesan cheese
1 tablespoon milk
2 (8 ounce) cans crescent rolls
1 egg, beaten
1 teaspoon water

Preparation

Combine shrimp, cream cheese, Parmesan cheese and milk and mix well.
Spoon 2 T of mixture onto the middle of separated crescent rolls dough.
Roll up as directed on package and place on baking sheet.
Brush rolls with mixture of egg and water and bake at 375 deegrees for 12 to 15 minutes or until golden brown.
Serve warm.