Toffee Crunch Brownies - cooking recipe

Ingredients

1 (21 ounce) package chewy fudge brownie mix
1 (11 1/2 ounce) package dark chocolate chips
3/4 cup toffee pieces, divided
1/2 cup semisweet mini chocolate chips

Preparation

Preheat oven to 350 degrees F. Lightly grease a 9- x 13-inch baking dish.
Prepare brownie mix according to package directions.
Stir in dark chocolate chips.
Pour brownie mixture into prepared baking dish.
Sprinkle with 1/2 cup toffee bits.
Bake 27 to 29 minutes, or just until a toothpick comes out clean.
Remove from oven and immediately sprinkle with remaining 1/4 cup toffee bits and 1/2 cup semisweet mini chocolate chips.
Cool completely in pan on wire rack; cut into squares.