Molasses Baked Beans - cooking recipe

Ingredients

4 (15 ounce) cans black beans or (15 ounce) cans butter beans, rinsed and drained
1 (8 ounce) can tomato sauce
1/4 cup molasses
2 tablespoons vinegar
2 teaspoons dry mustard
1/4 teaspoon ginger
1/4 teaspoon black pepper

Preparation

Combine all ingredients in crock pot.
Cook on low 5-6 hours or on high 2 1/2 to 3 hours.