Cranberry Margaritas - cooking recipe

Ingredients

1 (12 ounce) container frozen limeade concentrate (recommended Bacardi brand)
ice cube (1 tray)
8 -12 fluid ounces tequila (8 shots)
4 cups cranberry juice

Preparation

Combine all ingredients in a blender and blend on high. Serve.
If your blender is small or not high-powered, make the margaritas in 2 batches.