Nicoise Salad Dressing - cooking recipe

Ingredients

1 cup mayonnaise, of your choice
1/4 cup yogurt or 1/4 cup sour cream
1 can tuna, drained
3 tablespoons lemon juice
2 teaspoons anchovy paste (optional)
salt and pepper
1/4 cup half-and-half
fresh dill (to garnish)
Serve on a salad of
soft leaf lettuce
steamed green beans
boiled small new potato
cherry tomatoes
sliced olive

Preparation

Place all ingredients into food processor and mix until smooth.
Add more half and half until of smooth consistency.