Tomato & Egg Muffin (21 Day Wonder Diet: Day 5) - cooking recipe

Ingredients
    2 eggs
    2 multigrain English muffins, split
    1 small tomatoes, sliced thinly
    2 teaspoons balsamic vinegar
Preparation
    Poach the eggs in a pan of gently simmering water, until cooked as you like.
    Meanwhile, toast muffins.
    Divide tomato between two muffin halves; sprinkle with vinegar, top with eggs, then remaining muffin halves.

Leave a comment