Diner'S Wine "Mojito" - cooking recipe

Ingredients

2 -3 fresh basil leaves
1 slice fresh lemon (thin)
1 slice fresh lime (thin)
1/4 teaspoon gingerroot, grated
1 dash Chinese five spice powder
1 tablespoon raw honey
8 ounces dry white wine or 8 ounces dry red wine
chives, for garnish
fresh basil, for garnish (you'll enjoy the aroma as you sip this through a straw)

Preparation

In the bottom of a tall glass, muddle the basil, lemon, lime, grated ginger, 5-spice powder, and honey.
Fill glass with ice cubes; pour in wine.
Garnish with fresh or dried chives and fresh basil sprig.
Enjoy with a pretty colored straw.