Curried Cauliflower Bake - cooking recipe

Ingredients

1 medium fresh cauliflower
1/2 teaspoon salt
1 (10 1/2 ounce) can cream of chicken soup
1 cup shredded cheddar cheese
1/3 cup mayonnaise
2 tablespoons butter or 2 tablespoons margarine, melted
1 teaspoon curry powder

Preparation

Cut cauliflower into floweret.
Cook in boiling water to cover with 1/2 t.
salt 10 minutes or until tender; drain.
Arrange cauliflower in a lightly greased 8-inch square baking dish.
Mix together soup, cheese, mayo, butter, and curry powder; pour over cauliflower.
Bake at 350 for 30 minutes.