Pecan Pie Glazed Pecans - cooking recipe

Ingredients
    2 cups pecan halves
    1/2 cup firmly packed light brown sugar
    6 tablespoons dark corn syrup
Preparation
    Preheat oven to 350\u00b0F
    Mix all ingredients together in bowl. Spread evenly on greased pan. Bake for 12-15 minutes, stirring every 4 minutes.
    Spread on wax paper in single layer, cooling completely.
    Separate pecans as they cool. Store in airtight container at room temperature.

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