Crock Pot Candied Chicken - cooking recipe

Ingredients

6 boneless skinless chicken breasts
1 cup brown sugar
1/4 cup carbonated lemon-lime beverage
2/3 cup vinegar (use your favorite)
3 garlic cloves, smashed and chopped
2 tablespoons soy sauce
1 teaspoon ground pepper

Preparation

Place your chicken in the crock pot. Cover with brown sugar, pepper, garlic and soy sauce. Add the vinegar and soda.
Cover and cook on low for 6-8 hours. I cooked it for 6 hours and the chicken was a bit too done -- I think I'll cook it for closer to 5 hours on low--tops. It cooked up really quick. It will differ slightly also if the chicken is frozen or thawed. It was VERY yummy though! Just watch your chicken--you know your crock pot best too.