Ranch Roll Up Snacks - cooking recipe
Ingredients
-
3 ounces cream cheese
8 ounces ranch dip
1/2 cup shredded broccoli
1/2 cup grated carrot
1/4 cup finely chopped red onion
4 slices cooked chopped bacon
5 flour tortillas
Preparation
-
beat cream cheese with electric mixer.
beat in dip until well blended.
stir in carrot broccoli onion and bacon.
spread mixture on tortillas to edges.
roll up and chill 2-8 hours.
cut each roll into 8 pieces.
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