Mini Pecan Muffins - cooking recipe

Ingredients

1 cup light brown sugar
2 eggs
1/2 cup all-purpose flour
2/3 cup melted salted butter
1 cup chopped pecans

Preparation

Pre-heat oven to 350 degrees Combine all ingredients except pecans using a mixer Fold in chopped pecans.
Pour mini muffin pan about 2/3 full Sprinkle with more chopped pecans on top Bake for 12-15 minutes.