Deviled Beets - cooking recipe

Ingredients

1 tablespoon butter
1/4 teaspoon dry mustard
1/8 teaspoon ground cloves
2 tablespoons apple cider vinegar
1 tablespoon brown sugar, firmly packed
1/4 teaspoon salt
1/2 teaspoon paprika
1 teaspoon Worcestershire sauce
3 cups diced cooked beets

Preparation

Melt butter in a saucepan.
Stir in mustard, cloves, vinegar, brown sugar, salt, paprika, and Worcestershire sauce.
Mix well.
Stir in beets and heat through.