Oh-So-Good Oatmeal Raisin Cookies - cooking recipe

Ingredients

1/2 cup butter
1 cup brown sugar
1/2 cup Splenda granular
2 eggs
1 teaspoon vanilla
1 1/2 cups whole wheat flour
1 teaspoon baking soda
1 teaspoon cinnamon
3 cups oats
1/2 cup raisins

Preparation

Heat oven to 350 degrees.
Cream butter and sugars.
Add in the eggs and vanilla.
Combine the flour, baking soda and cinnamon.
Add to the wet ingredients.
Mix in the oats and raisins.
Drop onto and ungreased cookie sheet.
Bake 10-12 minutes or until golden brown.