Beef Stroganoff, The Quick, Easy, Cheap Kind. - cooking recipe

Ingredients

2 lbs ground beef (your choice) or 2 lbs ground turkey (your choice)
1 medium onion, chopped or diced
1 (10 1/2 ounce) can cream of mushroom soup
1 (10 1/2 ounce) can cream of chicken soup
1 (10 1/2 ounce) soup can milk
1 (3 7/8 ounce) can sliced mushrooms (optional)
3 -4 3 -4 cups elbow macaroni or 3 -4 cups egg noodles, but any kind should do

Preparation

Boil water for pasta.
In a large skillet, brown ground meat and onions until onions are clear. Drain. Add pasta to boiling water.
Return meat and onions to skillet, add soups and milk, and extra mushrooms if you want. Cook until pasta is cooked to your doneness.
Note: You can serve the meat over the pasta, or you can mix it all together. It is up to you, but my kids don't care how I serve it, they just love it!