Cornflake Meat Loaf - cooking recipe

Ingredients
    1 egg
    1 cup milk
    2 tablespoons Worcestershire sauce
    1 teaspoon sea salt
    1 teaspoon black pepper (fresh ground)
    1 teaspoon celery seed
    1/4 cup onion (chopped)
    2 cups corn flakes
    1 1/2 lbs ground beef
    1/2 lb ground pork
    1/4 cup ketchup
Preparation
    Mix; egg, milk worcestershire sauce, salt, pepper & celery seed together, add corn flakes, mix well.
    Add ground beef and pork, mix well.
    Pack mixture into a 9x5x3 loaf pan, cover with ketchup and bake at 350 for 1 hours.

Leave a comment