Ranch Deviled Eggs - cooking recipe

Ingredients

13 eggs, hard boiled & peeled
3 tablespoons mayonnaise
2 tablespoons ranch dressing
2 1/2 teaspoons Dijon mustard
salt & pepper, to taste
paprika (optional)

Preparation

Cut eggs in half and place yolks in a bowl and place whites aside. Mash up yolks and mix in the rest of the ingredients. Scoop filling back into the whites and sprinkle with paprika if desired.