Low Calorie Chicken Enchiladas - cooking recipe

Ingredients
    4 large fat free tortillas
    1 1/2 cups fat free cream cheese
    1 cup pace salsa
    1 cup shredded fat-free cheddar cheese
    2 boneless skinless chicken breasts (uncooked)
    mrs. dash table seasoning
Preparation
    Cube chicken, season lightly with Mrs. Dash, cook in pan until tender; add 1/2 of salsa, cream cheese and cook until cream cheese is melted.
    Fill tortilla with mixture and roll up. Place in a baking dish sprayed lightly with no fat cooking spray. Cover with remaining salsa and sprinkle with cheddar cheese.
    Bake uncovered at 350 degrees for 30-40 minutes until bubbly.
    8 points on Weight Watchers (approximately 400 calories per serving).

Leave a comment