Low Calorie Chicken Enchiladas - cooking recipe
Ingredients
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4 large fat free tortillas
1 1/2 cups fat free cream cheese
1 cup pace salsa
1 cup shredded fat-free cheddar cheese
2 boneless skinless chicken breasts (uncooked)
mrs. dash table seasoning
Preparation
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Cube chicken, season lightly with Mrs. Dash, cook in pan until tender; add 1/2 of salsa, cream cheese and cook until cream cheese is melted.
Fill tortilla with mixture and roll up. Place in a baking dish sprayed lightly with no fat cooking spray. Cover with remaining salsa and sprinkle with cheddar cheese.
Bake uncovered at 350 degrees for 30-40 minutes until bubbly.
8 points on Weight Watchers (approximately 400 calories per serving).
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