Watkins Fudge - cooking recipe

Ingredients

1/2 cup light corn syrup
2 cups sugar
1/8 teaspoon watkins cream of tartar
1/2 cup watkins cocoa
1/2 cup milk
2 tablespoons butter
1 teaspoon watkins vanilla

Preparation

Mix sugar and cocoa, add milk, cook until soft ball stage.
Remove from fire, add butter and vanilla.
Let cool.
Beat about 15 minutes or until creamy.
Pour in to buttered pan, cut into squares.