Cheeseburger Macaroni - cooking recipe

Ingredients

1 lb ground beef
1 medium onion, chopped
2 cloves garlic, minced
1 can cheddar cheese soup, undiluted
1 can cream of mushroom soup, undiluted
1/2 cup milk
1/2 teaspoon dried basil
salt
1/4 teaspoon pepper
2 cups elbow macaroni, cooked and drained
1 cup shredded process American cheese

Preparation

In a skillet, cook beef, onion, and garlic until meat is browned; drain.
In a bowl, combine soups, milk, basil, salt and pepper; mix well.
Stir in beef mixture.
Fold in macaroni and cheese.
Transfer to a greased 13x9 inch baking dish.
Bake,uncovered, at 350 degrees for 35-40 minutes or until thoroughly heated.