Warm Chicken And Pasta Salad - cooking recipe

Ingredients

3 cups pasta noodles, spirals, uncooked
1 tablespoon olive oil
1/2 onion, chopped
1 garlic clove, minced
1/4 cup balsamic vinegar
1/4 cup vegetable oil
3 plum tomatoes, chopped
2 cups rotisserie-cooked chicken, chopped
6 ounces baby spinach leaves
1/2 cup feta cheese, crumbled

Preparation

Cook and drain pasta as per package instructions.
Meanwhile, in a skillet, heat olive oil over medium heat.
Cook onion in oil for about 2 mintes, stirring frequently.
Add garlic, vinegar, veg. Oil, tomatoes and chicken.
Cook2 to 3 minutes, stirring occasionally, until hot.
Stir in spinach and cook until it starts to wilt.
In large serving bowl, toss pasta with chicken mixture.
Top with cheese.