Rakott Krumpli - cooking recipe

Ingredients

6 boiled potatoes
4 hard-boiled eggs
250 ml sour cream
100 g sliced speck, bacon or 100 g Hungarian sausage
100 g grated cheese
salt and pepper (optional)

Preparation

Slice potatoes and eggs.
Grease a baking dish.
Place alternating layers of sour cream, potato, egg and speck until all used.
Sprinkle grated cheese on top.
Bake at 180 degress for 20 mins or until brown.