Salsa Al Salmorilgio (Sicilian Fresh Herb Sauce) - cooking recipe

Ingredients
    2 tablespoons extra virgin olive oil
    2 tablespoons fresh lemon juice
    1 1/2 teaspoons fresh oregano, chopped or 1/2 teaspoon dried oregano
    1 teaspoon kosher salt
    1 teaspoon lemon rind, grated
    2 garlic cloves, minced
    1 dash fresh ground black pepper
Preparation
    In a mixing bowl, whisk the olive oil while adding the lemon juice.
    Continuing to whisk, add the remaining ingredients.

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