Fresh Pineapple Salsa - cooking recipe

Ingredients
    1 pineapple, peeled, cored and coarsely chopped
    1 cup fresh cilantro, chopped
    1 -2 green onion, sliced
    1/2 - 1 jalapeno, seeded and minced (add to taste)
    1/2 lime
    1 teaspoon sugar
    salt and pepper, to taste
Preparation
    Add the pineapple, cilantro, green onion, jalapeno, zest and juice from the lime, sugar and salt and pepper to a medium bowl. Stir to combine the ingredients and serve or put in the fridge and let the flavors meld.
    Adjust the amount of jalepeno and green onion to taste.

Leave a comment