Frozen Peanut Butter Turtle Pie-Kraft - cooking recipe
Ingredients
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1 1/4 cups Oreo cookie crumbs
1/4 cup butter, melted
250 g cream cheese
1/3 cup creamy peanut butter
1/2 cup sugar
1 3/4 cups Cool Whip, thawed
1/4 cup butterscotch topping
1/4 cup pecans, chopped
1/4 cup chocolate fudge topping
Preparation
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Mix baking crumbs & butter together; press onto bottom & up the side of a 9\" pie plate.
Beat cream cheese, peanut butter & sugar until well blended.
Add cool whip; mix well.
Spread butterscotch on the bottom of the crust.
Cover w/ cream cheese mixture. Cover w/ plastic wrap and chill in freezer (minimum 4 hours).
Top w/ nuts & drizzle with chocolate.
Serve!
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