Frozen Peanut Butter Turtle Pie-Kraft - cooking recipe

Ingredients
    1 1/4 cups Oreo cookie crumbs
    1/4 cup butter, melted
    250 g cream cheese
    1/3 cup creamy peanut butter
    1/2 cup sugar
    1 3/4 cups Cool Whip, thawed
    1/4 cup butterscotch topping
    1/4 cup pecans, chopped
    1/4 cup chocolate fudge topping
Preparation
    Mix baking crumbs & butter together; press onto bottom & up the side of a 9\" pie plate.
    Beat cream cheese, peanut butter & sugar until well blended.
    Add cool whip; mix well.
    Spread butterscotch on the bottom of the crust.
    Cover w/ cream cheese mixture. Cover w/ plastic wrap and chill in freezer (minimum 4 hours).
    Top w/ nuts & drizzle with chocolate.
    Serve!

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