Crock Pot Potluck Beans (Slow Cooker) - cooking recipe

Ingredients

1 lb lean ground meat
1 lb smoked bacon, diced
1 medium onion, chopped
1 cup ketchup
1/4 cup brown sugar
1 (30 ounce) can pork n' beans
1 (15 ounce) can kidney beans, drained and rinsed
1 (15 ounce) can butter beans, drained and rinsed
1 tablespoon liquid smoke

Preparation

Use a 6-quart or larger crock pot.
In a skillet, brown the hamburger, bacon, and onion.
Add the rest of the ingredients into the crock pot.
Drain the meat well and dump into crock pot.
Gentley mix ingredients.
Cover and cook on low for 6-10 hours, depending on crock pot.
Stir well and serve.