Country Style Barbecue Ribs - cooking recipe

Ingredients
    3 lbs boneless pork ribs
    1 1/2 cups barbecue sauce
Preparation
    Seal ribs tightly in extra heavy foil and place in baking pan. Bake at 325 for at least 3 hours.
    Remove from oven and allow to cool. Drain and discard liquid.
    Place ribs in freezer bag. Cover with sauce. Label and freeze.
    To serve: thaw and heat.

Leave a comment