Country Style Barbecue Ribs - cooking recipe
Ingredients
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3 lbs boneless pork ribs
1 1/2 cups barbecue sauce
Preparation
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Seal ribs tightly in extra heavy foil and place in baking pan. Bake at 325 for at least 3 hours.
Remove from oven and allow to cool. Drain and discard liquid.
Place ribs in freezer bag. Cover with sauce. Label and freeze.
To serve: thaw and heat.
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