Ingredients
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1/4 cup barbecue sauce
2 tablespoons semi- sweet chocolate chips
2 teaspoons peanut butter
1/4 teaspoon chili powder
1 teaspoon lime juice
1 small garlic clove, pressed
1 plum tomato, sliced
2 cups diced cooked chicken
1 poblano pepper, diced
1/4 chopped onion
1/4 cup kalamata olive
1 prebaked pizza crust
1 cup shredded colby-monterey jack cheese
1 tablespoon fresh cilantro
Preparation
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preheat oven to 425.
For sauce combine first six ingriedients In a saucepan and bring to a boil.
stirring constantly.
Combine chicken, pepper,onion and olives and mix.
Spread Mole sauce over crust.
Spoon chicken mixture over sauce.
Arrange tomato slices over
Add cheese on top.
Bake 16-18 minutes.
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