Savory Microwave Rice - cooking recipe
Ingredients
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1 1/2 cups water
1 1/2 cups quick-cooking rice
1 tablespoon butter
1 teaspoon instant chicken bouillon
1 teaspoon dried parsley flakes
1/4 teaspoon dried thyme
Preparation
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In a 3 quart casserole combine all ingredients.
4 tablespoons salsa can be added for Spanish rice.
Cover and cook on 100% power for 3 to 5 minutes.
Let stand five minutes before serving.
Stir to fluff.
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