Savory Microwave Rice - cooking recipe

Ingredients
    1 1/2 cups water
    1 1/2 cups quick-cooking rice
    1 tablespoon butter
    1 teaspoon instant chicken bouillon
    1 teaspoon dried parsley flakes
    1/4 teaspoon dried thyme
Preparation
    In a 3 quart casserole combine all ingredients.
    4 tablespoons salsa can be added for Spanish rice.
    Cover and cook on 100% power for 3 to 5 minutes.
    Let stand five minutes before serving.
    Stir to fluff.

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