Milk Chocolate Fudge - cooking recipe

Ingredients

1 1/2 cups sugar
2/3 cup evaporated milk
2 tablespoons butter
1/4 teaspoon salt
2 cups mini marshmallows
1 1/2 cups milk chocolate chips
1/2 cup chopped nuts
1 teaspoon vanilla

Preparation

Line 8x8in baking dish with foil.
In heavy saucepan, combine sugar,milk, butter and salt.
Bring to a full boil, stirring.
Continue to boil,stirring for 4 minutes.
Remove from heat.
Stir in marshmallows,choc chips, nuts, and vanilla.
Stir hard until all is smooth.
Pour into pan.
Refrigerate until firm.