Pumpkin Casserole - cooking recipe

Ingredients

4 cups pumpkin puree
1 egg
1 teaspoon vanilla
4 tablespoons maple syrup
1 teaspoon cinnamon
1/2 teaspoon salt
1/2 cup milk (optional)
1/3 cup brown sugar, packed
1/4 cup whole wheat flour
1/4 cup unsweetened coconut
1/2 cup pecans
3 tablespoons butter, softened

Preparation

combine pumpkin, egg, vanilla, cinnamon, salt, milk and syrup and pour into a casserole dish (1.5 qt or 9x9).
mix brown sugar, flour, coconut, pecans with butter to form crumbs and sprinkle evenly on the pumpkin
bake at 350 for 30-45 minutes.